Clare has been working in the wine industry for over 20 years now with a majority of that time spent with Treasury Wines Estates working across red, white and sparkling portfolios especially with Seppelt and its numerous vineyards. Recently, my career has pivoted towards Innovations with a strong interest in exploring new production innovation, wine styles and grape based refreshment beverages often at lower or zero alcohol levels to cater to the growing demand for these types of products from consumers. Clare has been judging at Local and National wine shows since 2012.